Ragda Curry
Ragda Curry
Dried yellow peas slow-cooked in a tangy onion-tomato gravy along with flavorful spices. This gravy is used in chaats and snacks as an accompaniment.
Dried yellow peas slow-cooked in a tangy onion-tomato gravy along with flavorful spices. This gravy is used in chaats and snacks as an accompaniment.
Indian
Vegan
Vegetarian
PER SERVING NUTRIENTS
PER SERVING NUTRIENTS
PROTEIN
2.31
FAT
500.34
CARBS
12.75
kCal
4563.31
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