Kashmiri Pulao
Kashmiri Pulao
A rich pilaf made with long-grain rice boiled in a saffron-infused stock along with decadent dry nuts and fruits. Finished off with ghee. Best served with raitha.
A rich pilaf made with long-grain rice boiled in a saffron-infused stock along with decadent dry nuts and fruits. Finished off with ghee. Best served with raitha.
Indian
Vegetarian
PER SERVING NUTRIENTS
PER SERVING NUTRIENTS
PROTEIN
19.49
FAT
20.77
CARBS
114.81
kCal
724.16
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