Dal Makhani

Dal Makhani

A popular North-Indian gravy consisting of mashed black lentils and kidney beans slow cooked in a rich and aromatic tomato base and finished off with butter and heavy cream.

A popular North-Indian gravy consisting of mashed black lentils and kidney beans slow cooked in a rich and aromatic tomato base and finished off with butter and heavy cream.

Indian

Vegetarian

High Protein

PER SERVING NUTRIENTS

PER SERVING NUTRIENTS

PROTEIN

19.02

FAT

17.93

CARBS

53.14

kCal

450.03

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55 min

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3 min prep

*Estimated time saved; actual time varies by kitchen and experience.

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